Apple Cheesecake Pie So Tasty

bymalihtriangga -April 09, 2020

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Apple Cheesecake Pie

"This is a remarkable smooth pie recipe and has been described via many who devour it because the quality pie they've ever tasted."

Ingredients :

Crust:
half of cup softened butter
1/3 cup white sugar
1 teaspoon vanilla extract
1 cup all-cause flour, or as needed
Filling:
1 (eight ounce) package deal cream cheese, softened
1 egg
1/four cup white sugar
1 tablespoon vanilla extract
Topping:
four cups peeled and sliced apples
1/3 cup white sugar
2 tablespoons ground cinnamon
1/four cup sliced almonds (non-compulsory)

Instructions :

Prep : 20M	Cook : 8M	Ready in : 1H25M

Preheat an oven to 450 tiers F (230 tiers C).
Mix butter, 1/3 cup sugar, and 1 teaspoon vanilla extract in a bowl. Stir flour into mixture to make a possible dough. You may not want all of the flour. Press the crust into a 9-inch pie dish.
Mix cream cheese with egg, 1/4 cup sugar, and 1 tablespoon vanilla extract in a bowl. Pour cream cheese aggregate into pie crust. Toss sliced apples with 1/three cup sugar and cinnamon; top the cream cheese filling with the apple combination. Sprinkle with sliced almonds.
Bake pie in the preheated oven for 10 mins. Lower oven temperature to 350 degrees F (175 ranges C) and retain baking till the filling is about, 20 to 25 extra mins. Cool before serving.

Notes :

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