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Avocado Baked Eggs |
"I had those smart breakfast treats at a brunch accumulating. They are easy to make for simply two people or for a crowd. You can double or triple this recipe for a crowd. I use a muffin tin to preserve each avocado 1/2 if I am making numerous of them."
Ingredients :
- 1 avocado, halved and pitted
- 2 eggs
- salt and floor black pepper to flavor
- 1 pinch cayenne pepper
- 1/four cup crumbled cooked bacon
- 1 tablespoon chopped fresh chives
Instructions :
Prep : 10M | Cook : 2M | Ready in : 25M |
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- Preheat oven to 425 stages F (220 degrees C).
- Place every avocado half in a ramekin. Crack 1 egg into each avocado 1/2; season with salt, black pepper, and cayenne pepper. Place ramekins on a baking sheet.
- Bake within the preheated oven till complete egg is cooked thru, about 15 minutes. Sprinkle every avocado with bacon and chives.
Notes :
- You can also must carve out a touch bit of the avocado meat so the egg can completely in shape.
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