Berry Bliss Cheesecake Best Dishes

bymalihtriangga -Mei 18, 2020

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Berry Bliss Cheesecake

"Blueberries, blackberries, raspberries, and strawberries make this no-bake cheesecake a springtime preferred."

Ingredients :

1 1/four cups HONEY MAID Graham Crumbs
1/4 cup butter, melted
2 (250 g) packages PHILADELPHIA Light Brick Cream Cheese Spread, softened
3/4 cup sugar
four cups combined fresh berries (blueberries, blackberries, raspberries, strawberries)
2 cups thawed COOL WHIP Light Whipped Topping

Instructions :

Prep : 15M	Cook : 16M	Ready in : 6H

Line a nine-inch springform pan with parchment on the lowest and sides. Mix graham crumbs and butter; press onto bottom of organized pan.
Beat cream cheese spread and sugar in big bowl with mixer until blended. Mash 1-half cups berries with fork. Add to cream cheese combination; beat on low velocity just till blended. Gently stir in Cool Whip; spoon over crust.
Refrigerate 6 hours. Serve crowned with final berries.

Notes :

Recipe can be organized the use of frozen combined berries as an alternative. Thaw berries, then drain well. Mash 2 cups berries with fork; beat with cream cheese aggregate. Continue as directed.

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