Aunt Margie's Sweet Potato Pone Best Family Recipes

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Aunt Margie's Sweet Potato Pone

"Instead of the 'conventional' sweet potatoes for Thanksgiving, that is what our Southern own family has had on the table for at least 3 generations. Great Aunt Margie (stated MAH-gee) became born in 1902."

Ingredients :

  • 1 cup white sugar
  • half of cup butter, melted
  • 1 egg, beaten
  • 1/4 teaspoon floor cinnamon
  • 1/four teaspoon salt
  • 1 pinch floor nutmeg
  • 2 cups grated raw sweet potatoes
  • 1 orange, zested
  • 1/2 orange, juiced

Instructions :

Prep : 15M Cook : 6M Ready in : 1H15M
  • Preheat oven to 325 tiers F (a hundred sixty five stages C).
  • Mix sugar, butter, egg, cinnamon, salt, and nutmeg together in a bowl. Stir in sweet potatoes, orange zest, and orange juice until frivolously included. Pour mixture right into a shallow 9x13-inch baking dish.
  • Bake within the preheated oven until cooked through and effervescent, 1 hour. Serve warm or bloodless.

Notes :

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