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Avocado Toast |
"Low on ingredients? This is short, easy, and surprisingly filling. This recipe capitalizes at the incredible flavor of avocado, so make sure yours is in season and ripe. The idea of this snack is that avocado will overwhelm the cheese, but the cheese will add a further taste into the mix."
Ingredients :
- 2 slices bread
- 2 ounces Cheddar cheese, reduce into 8 portions
- 1 avocado - peeled, pitted, and sliced
Instructions :
Prep : 10M | Cook : 2M | Ready in : 15M |
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- Preheat oven to three hundred tiers F (a hundred and fifty ranges C).
- Place bread on a baking sheet; pinnacle every piece with four portions Cheddar cheese.
- Bake in the preheated oven until cheese melts, about 5 mins. Cover every bread slice with sliced avocado.
Notes :
- Reynolds® Aluminum foil may be used to maintain meals moist, prepare dinner it evenly, and make smooth-up less complicated.
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