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Beef Lo Mein |
"I could not discover a right lo mein recipe on here, so I'm posting mine. I made it this week and my roommate and I agreed that it become in all likelihood the nice that we have ever had."
Ingredients :
- 1 (eight ounce) package spaghetti
- 1 teaspoon dark sesame oil
- 1 tablespoon peanut oil
- 4 cloves garlic, minced
- 1 tablespoon minced fresh ginger root
- four cups combined vegetables
- 1 pound flank steak, thinly sliced
- 3 tablespoons decreased-sodium soy sauce
- 2 tablespoons brown sugar
- 1 tablespoon oyster sauce
- 1 tablespoon Asian chile paste with garlic
Instructions :
Prep : 15M | Cook : 4M | Ready in : 40M |
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- Bring a huge pot of lightly salted water to a boil. Cook spaghetti within the boiling water till cooked via however corporation to the bite, approximately 12 mins; drain and transfer to a large bowl. Drizzle sesame oil over the spaghetti; toss to coat. Place a plate atop the bowl to maintain the noodles heat.
- Heat peanut oil in a wok or big skillet over medium-excessive warmth. Cook and stir garlic and ginger in hot oil until fragrant, about 30 seconds. Add blended veggies to the skillet; cook dinner and stir till barely gentle, about 3 mins. Stir flank steak into the vegetable combination; prepare dinner and stir till the red meat is cooked via, about 5 mins.
- Mix soy sauce, brown sugar, oyster sauce, and chile paste collectively in a small bowl; pour over the spaghetti. Dump spaghetti and sauce aggregate into the wok with the greens and steak; prepare dinner and stir till the spaghetti is warm, 2 to three mins.
Notes :
- I brought a small package of sliced mushrooms, a shredded broccoli, carrots, cabbage mix (coleslaw mix) and snap peas, but you could quite a good deal upload some thing veggies you want. About four to 5 cups of vegetables is a good quantity.
- Reynolds® Aluminum foil can be used to hold meals moist, cook it calmly, and make smooth-up less difficult.
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