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| Addictingly Spicy Cheeseburger Dip |
"An addicting cheese dip that is a have to for parties. The Colby cheese makes it thick sufficient to dip and not using a mess. Serve together with your favorite tortilla chips."
Ingredients :
- 1 pound lean floor red meat
- 1 (16 ounce) jar slight picante sauce (such as Pace®)
- 1 (16 ounce) jar warm picante sauce (which includes Pace®), or less to flavor
- 1/3 pound shredded Colby cheese, or extra to taste
- 1 (1 pound) bundle processed cheese meals (inclusive of Velveeta®), reduce into cubes
Instructions :
| Prep : 5M | Cook : 24M | Ready in : 25M |
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- Heat a massive skillet over medium-excessive warmness. Cook and stir red meat in the hot skillet until browned and crumbly, five to 7 mins; drain and discard grease.
- Pour moderate picante sauce and warm picante sauce over the floor red meat; stir. Add processed cheese food and Colby cheese, reduce heat to low, and cook until the cheese is completely melted, approximately 15 mins.
Notes :
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