Apple and Zucchini Salad Best Dishes

bymalihtriangga -Mei 16, 2020

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Apple and Zucchini Salad

"Fresh-tasting. Colorful. Potluck and picnic-worthy."

Ingredients :

1 pound zucchini, diced
3 apples, diced
half of inexperienced bell pepper, diced
half of red onion, chopped
1/three cup vegetable oil
2 tablespoons crimson wine vinegar
1 teaspoon white sugar
1 teaspoon dried basil
three/four teaspoon salt
1/four teaspoon ground black pepper

Instructions :

Prep : 20M	Cook : 8M	Ready in : 20M

Combine zucchini, apples, green bell pepper, and onion in a bowl.
Whisk vegetable oil, vinegar, sugar, basil, salt, and black pepper together in a separate bowl; drizzle over zucchini-apple combination. Toss to coat.

Notes :

Reynolds® Aluminum foil can be used to maintain meals wet, cook it evenly, and make easy-up less complicated.

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