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Alexia's Lemony Vinaigrette |
"Lemony dressing to serve over vegetables or as a finishing sauce. Especially incredible with sparkling spinach leaves and freshly sliced avocado."
Ingredients :
- 1/4 cup olive oil
- 1 lemon, juiced and zested
- 1 tablespoon white sugar
- 1 teaspoon Dijon mustard
- kosher salt to flavor
- freshly ground black pepper to flavor
Instructions :
Prep : 5M | Cook : 6M | Ready in : 5M |
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- Whisk olive oil, lemon juice, lemon zest, sugar, Dijon mustard, kosher salt, and black pepper together in a bowl till creamy and smooth.
Notes :
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