Andy's Prosciutto Scallops Best Dishes

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Andy's Prosciutto Scallops

"If you want bacon-wrapped scallops, you will love those. They are a bit greater high priced to make but nicely well worth it!"

Ingredients :

  • 1/four cup more-virgin olive oil
  • 1/4 cup chopped solar-dried tomatoes
  • 2 tablespoons chopped fresh basil leaves
  • 2 tablespoons chopped black olives
  • 12 sea scallops
  • 2 teaspoons seafood seasoning (along with Old Bay®)
  • 1/four teaspoon salt
  • 1/4 teaspoon freshly floor black pepper
  • 12 slices prosciutto

Instructions :

Prep : 30M Cook : 4M Ready in : 45M
  • Preheat oven to 350 ranges F (a hundred seventy five degrees C). Grease a massive baking dish with butter.
  • Place olive oil, solar-dried tomatoes, basil, and olives in a food processor; pulse till ultimately chopped.
  • Season scallops with seafood seasoning, salt, and pepper. Fold each slice of prosciutto in 1/2 lengthwise. Rub tomato mixture over scallops and wrap each with a slice of prosciutto. Arrange wrapped scallops at the prepared baking dish, seam aspects down.
  • Bake inside the preheated oven till prosciutto is crispy and scallops are opaque, approximately 15 minutes.

Notes :

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