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| Aunt B's Peanut Butter Muffins |
"These peanut butter desserts are scrumptious."
Ingredients :
- 1 1/four cups all-cause flour
- three/4 cup rolled oats
- 3/4 cup brown sugar
- 1 tablespoon baking powder
- half teaspoon salt
- 1 1/four cups milk
- 1/four cup peanut butter
- 1 egg
Instructions :
| Prep : 15M | Cook : 12M | Ready in : 30M |
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- Preheat oven to 375 ranges F (190 degrees C).
- Mix flour, oats, brown sugar, baking powder, and salt in a large bowl. Beat milk, peanut butter, and eggs in some other bowl; stir into oat mixture, blending until batter is nicely mixed. Spoon batter calmly into 12 muffin cups.
- Bake inside the preheated oven till a toothpick inserted into the center comes out clean, 15 to 18 minutes.
Notes :
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