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| Bacon Dijon Egg Salad Sandwich |
"This recipe has been in our family for over a hundred years."
Ingredients :
- 10 tough-cooked eggs, chopped
- 6 slices crispy cooked bacon, chopped
- 1/three cup creamy salad dressing (including Miracle Whip®), or more to taste
- 1/4 cup chopped red onion
- 2 tablespoons Dijon mustard
- 1 tablespoon honey mustard
- 1 tablespoon chopped clean chives
- 1 teaspoon lemon juice
- half of teaspoon dill
- 1/2 teaspoon seasoned salt
- 6 Kaiser rolls, break up
Instructions :
| Prep : 10M | Cook : 6M | Ready in : 10M |
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- Mix eggs, bacon, salad dressing, pink onion, Dijon mustard, honey mustard, chives, lemon juice, dill, and seasoned salt in a bowl; unfold onto Kaiser rolls to serve.
Notes :
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